MENU

Restaurant with meat and fish specialities and pizzeria in Rome

Fresh fish every day - fine meats from around the world - 72-hour wood-fired pizza

CONTACT

Our MENU

We offer a wide selection of delicious, carefully prepared dishes. On our menu you will find not only fresh fish specialities but also carefully selected high-quality meats. In this way, we guarantee a valuable culinary experience for each of our customers.


In addition, our restaurant is equipped with a wood-fired oven for the preparation of pizzas. Our pizza bases are left to rise slowly for 72 hours and are baked in the wood-fired oven for a fragrant, easily digestible pizza.


We would like to further enrich your experience by offering you a wine list that constantly strives for excellence and typicality. You will find selected labels from national and foreign wineries to accompany and enhance the dishes on our menu.

Restaurant suggestions

Appetisers

Menu

SEAFOOD APPETISERS

SEA CRUDE

1 langoustine, 2 red prawns, 3 oysters, tuna carpaccio, amberjack and salmon tartare

35€
OCTOPUS SALAD
13€
SPICY TOMATO MOSCARDINI
10€
SEA FANTASY
12€
SEAFOOD SALAD
12€
TUNA CARPACCIO
17€
MAZARA DEL VALLO PRAWN TARTARE
25€
MAZARA DEL VALLO SCAMPI TARTARE
25€
SALMON TARTARE
22€
YELLOWFIN TUNA TARTARE
22€
TARTARE TASTING FOR 2 PERSONS
45€
SEARED OCTOPUS AND LIME POTATO PIE
17€
OYSTERS (EACH)
3€

LAND APPETISERS

MIXED MOUNTAIN
10€
BRESAOLA, RUGHETTA AND PARMESAN CHEESE
12€
CRUDO AND BUFFALO MOZZARELLA
13€
CHARCUTERIE AND CHEESE BOARD
16€

starters

Menu

SEAFOOD FIRST COURSES

LINGUINE WITH SEAFOOD
15€
SEAFOOD RISOTTO
15€
RISOTTO WITH LANGOUSTINE CREAM
12€
SPAGHETTI WITH CLAMS
13€
TAGLIOLINI WITH LOBSTER (HALF LOBSTER)
25€

LAND FIRST COURSES

BUCATINI AMATRICIANA
11€
TONNARELLI WITH CHEESE AND PEPPER
11€
SPAGHETTI CARBONARA
11€
HOMEMADE FETTUCCINE WITH RAGU
12€
ASPARAGUS, SAFFRON AND BUFFALO RISOTTO
14€
TAGLIOLINI WITH PORCINI MUSHROOMS
14€

SPECIALS OF THE WEEK

RAVIOLI FILLED WITH PORCINI MUSHROOMS AND TRUFFLE IN NETTLE SAUCE
14€
RAVIOLI STUFFED WITH BURRATA CHEESE IN CHERRY TOMATO AND BASIL SAUCE
14€
RAVIOLI FILLED WITH SHRIMP AND SCALLOP IN A CREAMY SHRIMP AND PACHINO SAUCE
16€
RAVIOLI FILLED WITH SWORDFISH AND LIME IN A LEMON AND CHIVE CREAM SAUCE
16€

mains

Menu

SEAFOOD MAIN COURSES

FISH
6€/ETTO
SEA BASS OR SEA BREAM
4€/ETTO
BAKED TURBOT WITH POTATOES
6€/ETTO12
LIVORNESE-STYLE MONKFISH
6€/ETTO
GILTHEAD BREAM
5€/ETTO
SEA BASS IN SALT CRUST
5€/ETTO
REDFISH IN GUAZZETTO
6€/ETTO
GRILLED FISH
24€
GRILLED SCAMPI
25€
PRAWNS SAUTÉED IN COGNAC
23€
GRILLED PRAWNS
22€
GRILLED TUNA STEAK
18€
SWORD STEAK WITH TOMATO
18€
FRIED SQUID AND PRAWNS
15€
FRIED PARANZA
18€
GRILLED CALAMARI
17€

MEAT MAIN COURSES

NATIONAL VEAL LOIN
17€
NATIONAL SCOTTADITO LAMB
15€
ESCALOPE IN WINE OR LEMON
12€
ESCALOPE WITH PORCINI MUSHROOMS
14€
COUNTRY-STYLE BEEF STRIPS
14€
GRILLED DANISH BEEF FILLET
22€
DANISH BEEF FILLET WITH GREEN PEPPER
23€
DANISH BEEF FILLET WITH PORCINI MUSHROOMS
25€
BEEF TAGLIATA WITH BALSAMIC VINEGAR
17€
BEEF TAGLIATA WITH PORCINI MUSHROOMS
19€
SLICED BEEF WITH RUGHETTA AND REGGIANO CHEESE
18€
GRAND CARPACCIO OF BEEF
18€
ABRUZZO SHEEP ARROSTICINI
10€
ROMAN-STYLE TRIPE
10€

MEAT SELECTION - "TOP SELECTION"

LOMBO SASHI (FINLAND)
6.50€/ETTO
ANGUS ENTRECOTE CUBE ROLL (ARGENTINA)
7.50€/ETTO
DANISH CROWN BEEF ENTRECOTE (DENMARK)
5.50€/ETTO
RUBIA GALLELA BEEF LOIN (SPAIN)
7.50€/ETTO
PRUSSIAN SIRLOIN STEAK (POLAND)
5.50€/ETTO
CHIANINA LOIN (ITALY)
6.50€/ETTO
ABERDEEN ENTRECOTE (AUSTRALIA)
9.50€/ETTO
MARCHE VEAL LOIN (ITALY)
5.50€/ETTO
SIRLOIN OF BEEF MISS KELLY (IRELAND)
5.50€/ETTO
BLACK ANGUS ENTRECOTE CUBE ROLL (CANADA)
8.50€/ETTO

side dishes

Menu

SIDES

CAPRICIOUS SALAD
5€
GREEN SALAD
4€
BAKED POTATOES
5€
FRYED POTATOES
5€
GRILLED TREVISO RADICCHIO
6€
SEASONAL VEGETABLES
6€
************

FISH TASTING MENU

35 €

Drinks not included

Pizzeria recommendation

APPETISERS AND FLATBREADS

Menu

STARTERS

FILLET OF CODFISH
4€
MIXED BRUSCHETTA IN SAUCES OF THE DAY
4€
COURGETTE FLOWERS AND ANCHOVIES
3.5€
ASCOLAN OLIVES
5€
CHEESE AND PEPPER OR 'NDUJA SUPPLÌ
3€
SUPPLÌ OR POTATO CROQUETTES
2.5€

FOCACCIA

SIMPLE
5€
BRESAOLA RUGHETTA AND GRANA CHEESE
9€
STRACCIATELLA DI BURRATA, RUGHETTA AND CRUDO
10€
CAPRESE

Tomato, buffalo and basil

9€
PRIMAVERA

Buffalo, rughetta, pachino, olives and artichokes

9€
NUTELLA
8€

CALZONES AND CROSTINIS

CALZONE COOKED AND MOZZARELLA
9€
RAW CALZONE AND MOZZARELLA
9€
MUSHROOM, SAUSAGE AND MOZZARELLA CALZONE
9€
MOZZARELLA AND ANCHOVY CROSTINI
8€
MOZZARELLA AND CRUDO CROSTINI
8€

Pizzas

Menu

WHITE PIZZAS

BOSCAIOLA
8.5€
FOUR CHEESE
8.5€
COURGETTE FLOWERS AND ANCHOVIES
8.5€
POTATOES
8.5€
PROVOLA AND SPEAK
9.5€
PORCINI MUSHROOMS
12€
CROSTINO
8.5€
BRESAOLA, RUGHETTA AND GRANA CHEESE
10€
GORGONZOLA AND RADICCHIO
9.5€
BROCCOLETTI AND SAUSAGE
10€
CHICORY AND SAUSAGE
10€
ORTOLANA

Aubergines, courgettes and mushrooms

9.5€
ANCIENT ROME

Mozzarella Peppers Scamorza and Parsley

10.50€

RED PIZZAS

MARINARA
6€
MARGHERITA
7€
NAPOLI
8€
MUSHROOMS
8.5€
CAPRICIOUS
8.5€
DIAVOLA
8.5€
AMATRICIANA

Mozzarella, pepper, guanciale and pecorino cheese

9€
PARMIGIANA

Mozzarella, aubergines, grana cheese and basil

9€
SHRIMPS, SALAD AND PINK SAUCE
12€
SEA FRUITS

Seafood salad, prawns, mussels and clams

12€

SPECIAL PIZZAS

WORLDWIDE FOCACCIA

Mortadella, creamy stracchino cheese, parsley, confit cherry tomatoes and Bronte pistachios

12€
GENOVESE

Mozzarella, pesto genovese, pachino, pine nuts, grana flakes and basil

11€
WOODCUTTERS

Artichoke cream, mozzarella, rolled bacon. porcini, buffalo, truffle cream and parsley

12€
NORMA

Tomato, mozzarella, aubergines, sausage and salted ricotta cheese

10€
NORCINA

Tomato, mozzarella, smoked provola and sausage

9€
ZUCCOLOSA

Pumpkin cream, mozzarella, smoked provola, rolled bacon and parsley

10€
************

NO-STOP Pizza TASTING

12 €

Drinks not included

Desserts

Menu

SWEETS FROM OUR KITCHEN

Tiramisu, panna cotta, crema catalana, hot chocolate cake, cheese cake, chocolate mousse, etc.

6€
NATURAL PINEAPPLE
4€
PINEAPPLE WITH MARASCHINO
6€
STRAWBERRIES (ONLY IN SEASON)
5€
STRAWBERRIES (ONLY IN SEASON) WITH CREAM
6€

Wine list

drinks and wines

Menu

DRINKS

SANPELLEGRINO MINERAL WATER 0.75l
2€
FERRARELLE MINERAL WATER 0.75l
2€
SWEET PANNA WATER 0.75l
2€
COCA COLA AND FANTA 1,00l
5€
COCA COLA, FANTA E SPRITE LATTINA 0,33l
2€
BIRRA MORETTI E PERONI 0,66l
3.5€
HEINEKEN BEER 0.66l
4€
ICHNUSA BEER 0,50l
4€
ARTISAN SPIN BEER 0.20l
3€
ARTISAN SPIN BEER 0.40l
5€
VINO DELLA CASA BIANCO O ROSSO 0,50l
4€
VINO DELLA CASA BIANCO O ROSSO 0,25l
3€

WHITE WINES

SAUVIGNON BLANC

BOTTEGA VINAI - VENETO

20€
ROME DOC

CAPIZUCCHI - LAZIO

15€
SALT (FIANO AND MALVASIA)

MENHIR SALENTO - APULIA

22€
RASSAUER COLLIO DOC

CASTLE OF SPESSA - FRIULI

30€
ANTHILIA SICILIA DOC

FUGATA WOMAN - SICILY

24€
PINOT GREY

VINTNERS' WORKSHOP - TRENTINO

20€
GONZAL NOSIOLA

CAVIT - TRENTINO

25€
VERMENTINO

CAPICHERA - SARDINIA

70€
VERMENTINO

FUNTANALIRAS - SARDINIA

20€
SORRENTO (FALANGHINA, GRECO AND BIANCOLELLA)

TOWER OF NEDA - CAMPANIA

18€
CHARDONNAY

PLANETA - SICILY

50€
YELLOW REBOLT

CASTLE OF SPESSA - FRIULI

30€
PINOT GREY

CORMONS - FRIULI

20€
PECORINO

FOREST - ABRUZZO

16€
MULLER THURGAU

ST. M. EPPAN - UPPER ADIGE

18€
TUFO GREEK

TOWER OF NEDA - CAMPANIA

20€
GEWURZTRAMINER

COLTERENZIO - UPPER ADIGE

25€
DONNA LUCE (MALVASIA, GRECO AND CHARDONNAY)

POGGIO LE VOLPI - LAZIO

35€
CHARDONNAY

CASTLE OF SPESSA - FRIULI

20€
OPPIDUM

SANT'ANDREA - LATIUM

16€

RED WINES

PRIMITIVE OF MANDURIA

MOTTURA - APULIA

24€
TEROLDEGO

VINTNERS' WORKSHOP - TRENTINO

24€
SALICE SALENTINO (NEGROAMARO AND MALVASIA)

MENHIR SALENTO - APULIA

20€
ROME DOC

CAPIZUCCHI - LAZIO

15€
RONCHEDONE (MARZEMINO, SANGIOVESE AND CABERNET)

CA' DEI FRATI - LOMBARDY

45€
QUOTA 29 SUSUMANIELLO

MENHIR SALENTO - APULIA

20€
FOUR VICARS (CABERNET AND MERLOT)

CAVIT - TRENTINO

40€
PINOT NOIR

CAVIT - TRENTINO

45€
AMARONE VALPOLICELLA

BERTANI - PIEDMONT

50€
MARZEMINE

VINTNERS' WORKSHOP - TRENTINO

22€
SUPERIOR VALPOLICELLA

AZ. AGR. COALI - VENETO

70€
UMBRIA RED

POGGIO SANTA MARIA - UMBRIA

22€
SYRAH

CUSUMANO - SICILY

18€
RED OF MONTALCINO

CAMPO AI SASSI - TUSCANY

18€
BAROLO

MARQUISES OF BAROLO - PIEDMONT

50€
MORELLINO OF SCANSANO

LA MORA - TUSCANY

18€
MONTEPULCIANO D'ABRUZZO

FOREST - ABRUZZO

20€
ISONZO MERLOT

VINTNERS' WORKSHOP - TRENTINO

26€
THE TIMES

ORNELLAIA - TUSCANY

50€
LAGREIN

ST. M . EPPAN - UPPER ADIGE

24€
LACRIMA DI MORRO D'ALBA

GAUDENTE - MARCHE

22€
CLASSIC CHIANTI

BANFI - TUSCANY

20€
CESANESE

CASALE DEL GIGLIO - LAZIO

26€
COSTERA CANNONAU

ARGIOLAS - SARDINIA

20€
BRUNELLO DI MONTALCINO

BANFI - TUSCANY

55€
BLACK BACCAROSSA GOOD

POGGIO LE VOLPI - LAZIO

45€
AGLIANICO DELL'IRPINIA

TOWER OF NEDA - CAMPANIA

20€

ROSÉ WINES

VADELAC SCHAVA ROSÉ

CAVIT - TRENTINO

22€
LACHRYMA CHRISTI

TERRE DI NEDA - CAMPANIA

20€
SUSUMANIELLO

MENHIR SALENTO - APULIA

20€

PROSECCO AND CHAMPAGNE

PROSECCO VALDOBBIADENE SUPER

MIONETTO - VENETO

16€
PROSECCO MILLESIMATO

SANT'ORSOLA - VENETO

16€
PROSECCO VALDOBBIADENE SUPER

CA'VAL - VENETO

18€
BERLUCCHI CLASSIC METHOD

BERLUCCHI - LOMBARDY

35€
FERRARI BRUT

FERRARI - UPPER ADIGE

40€
FRANCIACORTA BRUT

BELLAVISTA - LOMBARDY

40€
SPUMANTE BRUT EXTRA DRY

FOSS MARAI - VENETO

24€
VEUVE CLIQUOT

PONSARDIN - FRANCE

50€
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